With butter-leaf, it's child's play to cut cold butter from the fridge into wafer-thin sheets of butter.
You will never again be annoyed that the butter is too cold and that the fresh bread is crushed when you smear it.
The butter-leaf butter peeler also solves the problem of contaminated butter, as only one tool is used to cut the butter. Butter smeared with jam or liverwurst is now a thing of the past.
Features:
incl. Vat and excl. 6.95 CHF shipping charge