Pouring in or out, the curves of this decanter gently disperses the wine providing superior aeration & oxygenation.
2 Phase Aeration Process
Phase One:
The process begins by pouring the wine into the decanter. The wine travels strategically down and over the sides of the decanter, providing superior aeration and oxygenation.
Phase Two:
When serving, the wine is gently dispersed over the specially designed curves providing a second aeration phase which maximizes the scent and flavour of the wine.
Aerating or oxygenating your wine has proven benefits including enhanced flavours and a better bouquet. This process means an experience of up to twice as much scent and flavour.
Perfect for summer BBQ's, partys and gatherings.
Features :
incl. Vat and excl. 6.95 CHF shipping charge